There are certain times in your life that you just look at your wife and realize you are the luckiest guy in the world. For me, the added bonus is that my beautiful bride makes THE BEST Sugar Cookies. They are rich, savory, sweet, soft, and the stuff dreams are made of. If you do not believe me, take a look at how simple this recipe is.

Prep Time | 10 Minutes |
Cook Time | 8 Minutes |
Servings |
Dozen
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Ingredients
- 1 Cup Butter Room Temp
- 2 Large Eggs
- 3 Cups flour
- 1/2 Teaspoon Baking Soda
- 1 Teaspoon Vanilla Extract
- 1 Cup White Sugar
- 1/2 Teaspoon Baking Powder
- 1/4 Teaspoon salt
Ingredients
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Instructions
- Preheat the oven to 350 degrees F.
- Mix all the wet ingredients (butter, eggs, Vanilla Extract) and Sugar.
- Slowly add in the dry ingredients until you get a nice uniform dough mix.
- Using a kitchen spoon, make 1.5" balls and place them evenly spaced on a greased cookie sheet. Bake for about 8 minutes until golden brown. Let cool on a cookie rack. Top with your favorite frosting.
- Remember Sprinkles are for winners.
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Summary
Recipe Name
Sugar Cookies
Author Name
Amanda Hartill
Published On
Preparation Time
Cook Time
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