Kickin’ Jalapeño Coleslaw

by Doug Hartill | Feb 22, 2019 | Appetizers, Recipes

One of the staples to any BBQ is the Coleslaw.  If you want to take that to the next level, come check out this recipe for a Kickin’ Jalapeño Coleslaw that is sure to please.  This recipe has all the bases covered:  Sweet, Spicy, Tangy, and Freaking Delicious.

Recommended on the following Dishes:

Burgers

Tacos

Side Dish

You can even add this to your tacos and use the Lime Cilantro Jalapeño Aioli for a real party in your mouth with everyone invited.

Print Recipe

Kickin' Jalapeño Coleslaw

An awesome side for your Tacos, Burgers, Hot Dogs, or even on its own. It definately has a kick it and will be a sure crowdpleaser.

Course

Appetizer

Cuisine

American

Keyword

BBQ Sides

Prep Time

15 minutes

Passive Time

2 Hours

Servings

Servings

Ingredients

Coleslaw Veggies

• 16 oz Coleslaw Mix
• 1/2 Cup pickled jalapenos Diced
• 1 Bunch Cilantro Finely Chopped

Coleslaw Dressing

• 3/4 Cup mayonaise
• 2 Tbsp Pickled Jalapeño Juice
• 1 Lime Juiced
• 2 Tbsp White Sugar
• Salt and Pepper To Taste

Course Appetizer Cuisine American Keyword BBQ Sides Prep Time 15 minutes Passive Time 2 Hours Servings Servings Ingredients Coleslaw Veggies 16 oz Coleslaw Mix 1/2 Cup pickled jalapenos Diced 1 Bunch Cilantro Finely Chopped Coleslaw Dressing 3/4 Cup mayonaise 2 Tbsp Pickled Jalapeño Juice 1 Lime Juiced 2 Tbsp White Sugar Salt and Pepper To Taste

Instructions

1. Open your Coleslaw Mix and place in a large mixing bowl. Dice the Jalapenños and Cilantro and add to the veggies. Mix well.
2. Add the Mayonaise, Jalapeño Juice, Lime Juice, White Sugar and Salt and pepper to another mixing bowl until thoroughly mixed. Add Dressing to the Coleslaw and Mix until all incorporated evenly.
3. Place in Refrigerator for at least 2-3 hours so the flavors can build.
4. Enjoy!

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